Creating this delicious bread involves a few simple steps. Follow this guide to make a perfect Cheesy Pull-Apart Garlic Bread every time.

1. Make the Garlic Butter:

1. Preheat oven: Set your oven to 350°F (180°C).
2. Prepare the garlic: Cut the top off the head of garlic. Drizzle with olive oil and sprinkle with sea salt and pepper. Wrap it in foil.
3. Bake: Place the wrapped garlic in the oven and bake for 45-60 minutes until the cloves are soft.
4. Mix the butter: Once cooled, squeeze the garlic cloves into a bowl. Mix with softened butter, chopped parsley, and a pinch of sea salt. Set aside.

2. Prepare the Dough:

1. Mix dry ingredients: In a mixing bowl, combine bread flour, sugar, sea salt, and instant dry yeast.
2. Add wet ingredients: Incorporate milk, cream cheese, egg, and softened butter into the dry mixture. Mix until a dough forms.
3. Knead: Knead the dough for 10-20 minutes until it becomes smooth and elastic.

3. First Rise:

1. Shape and rest: Form the dough into a ball and place it in a lightly oiled bowl.
2. Cover and rise: Cover with a clean cloth and let it rise in a warm place for 1½-2 hours, or until it has doubled in size.

4. Shape the Bread:

1. Roll out the dough: Roll the dough into a 12×12-inch square on a lightly floured surface.
2. Spread garlic butter: Evenly spread the prepared garlic butter over the dough, then sprinkle with grated mozzarella cheese.
3. Cut and arrange: Cut the dough into 12 equal pieces. Place them in a greased loaf pan.
4. Second rise: Cover again and let it rise for another 30-45 minutes.

5. Bake:

1. Preheat oven: Preheat your oven to 350°F (180°C).
2. Prepare egg wash: Beat together the egg and water to create an egg wash. Brush over the dough.
3. Add cheese: Sprinkle extra mozzarella cheese on top for added cheesiness.
4. Bake: Bake for 35-40 minutes until the bread is golden brown and the cheese is bubbling.

6. Serve:

1. Cool slightly: Allow the bread to cool slightly before serving to ensure it holds its shape.
2. Enjoy: Serve warm and enjoy the gooey, cheesy goodness!