Ingredients
To create these delectable skewers, gather the following ingredients:
- Cherry tomatoes: Choose ripe, juicy tomatoes for the best flavor.
- Fresh mozzarella balls: Opt for bite-sized mozzarella balls, often called “bocconcini.”
- Fresh basil leaves: Select bright green, aromatic leaves for a fresh taste.
- Balsamic glaze: This adds a sweet, tangy finish to the skewers.
- Skewers or toothpicks: Use skewers for larger servings or toothpicks for bite-sized portions.
- Salt and pepper: Season to taste for an extra burst of flavor.
Instructions
Creating Mini Caprese Salad Skewers is a simple, quick process that takes just 10 minutes of prep time. Follow these steps to prepare this delightful appetizer:
- Prepare your ingredients: Rinse and dry the cherry tomatoes and fresh basil leaves. Drain the mozzarella balls and set them aside.
- Assemble the skewers: On each skewer or toothpick, thread a cherry tomato, followed by a basil leaf, and then a mozzarella ball. Repeat the pattern if using longer skewers, until they are filled.
- Season the skewers: Arrange the assembled skewers on a serving platter. Drizzle them with balsamic glaze and sprinkle with a pinch of salt and pepper.
- Serve and enjoy: Serve the skewers fresh as an appetizer or a snack.
Nutrition
- Serving Size: one normal portion
- Calories: 30
- Fat: 1.5g
- Carbohydrates: 3g
- Protein: 2g