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Honey Garlic Salmon Bites Recipe


  • Author: Sarah

Ingredients

Scale

To make these delicious Honey Garlic Salmon Bites, you’ll need the following ingredients:

  • 1 lb salmon fillet, cut into bite-sized pieces
  • 1/4 cup honey
  • 2 tablespoons soy sauce (or coconut aminos for a gluten-free option)
  • 2 garlic cloves, minced
  • 1 tablespoon olive oil
  • Salt and pepper, to taste
  • Chopped green onions, for garnish

Instructions

Creating Honey Garlic Salmon Bites is a simple process. Follow these steps for a perfect result every time:

  1. Prepare the Marinade:
    In a bowl, combine honey, soy sauce, minced garlic, olive oil, salt, and pepper. Mix well to ensure the ingredients are fully integrated.
  2. Marinate the Salmon:
    Add the bite-sized salmon pieces to the marinade, ensuring each piece is thoroughly coated. Allow the salmon to marinate for at least 15 minutes to absorb the flavors.
  3. Heat the Skillet:
    Place a non-stick skillet over medium heat. Allow the skillet to warm up, ensuring it’s hot enough to sear the salmon properly.
  4. Cook the Salmon Bites:
    Carefully add the marinated salmon bites to the skillet. Cook for about 3-4 minutes on each side, or until they are golden brown and cooked through. Avoid overcrowding the skillet to ensure even cooking.
  5. Garnish and Serve:
    Once cooked, remove the salmon bites from the skillet and place them on a serving dish. Garnish with chopped green onions for a pop of color and added flavor before serving.

Nutrition

  • Serving Size: one normal portion
  • Calories: 220
  • Fat: 9g
  • Carbohydrates: 15g
  • Protein: 22g