Ingredients
Scale
To make these delicious Honey Garlic Salmon Bites, you’ll need the following ingredients:
- 1 lb salmon fillet, cut into bite-sized pieces
- 1/4 cup honey
- 2 tablespoons soy sauce (or coconut aminos for a gluten-free option)
- 2 garlic cloves, minced
- 1 tablespoon olive oil
- Salt and pepper, to taste
- Chopped green onions, for garnish
Instructions
Creating Honey Garlic Salmon Bites is a simple process. Follow these steps for a perfect result every time:
- Prepare the Marinade:
In a bowl, combine honey, soy sauce, minced garlic, olive oil, salt, and pepper. Mix well to ensure the ingredients are fully integrated. - Marinate the Salmon:
Add the bite-sized salmon pieces to the marinade, ensuring each piece is thoroughly coated. Allow the salmon to marinate for at least 15 minutes to absorb the flavors. - Heat the Skillet:
Place a non-stick skillet over medium heat. Allow the skillet to warm up, ensuring it’s hot enough to sear the salmon properly. - Cook the Salmon Bites:
Carefully add the marinated salmon bites to the skillet. Cook for about 3-4 minutes on each side, or until they are golden brown and cooked through. Avoid overcrowding the skillet to ensure even cooking. - Garnish and Serve:
Once cooked, remove the salmon bites from the skillet and place them on a serving dish. Garnish with chopped green onions for a pop of color and added flavor before serving.
Nutrition
- Serving Size: one normal portion
- Calories: 220
- Fat: 9g
- Carbohydrates: 15g
- Protein: 22g