If you’re a fan of pecan pie and cookies, this heavenly combination of Crumbl Pecan Pie Cookies will surely captivate your taste buds. With a rich buttery cookie base and a luscious pecan pie filling, these cookies are a perfect blend of textures and flavors. Whether you’re preparing these for a holiday gathering or a cozy evening treat, they promise to impress every palate. Let’s delve into this delightful recipe and discover how you can make these scrumptious cookies at home.
Ingredients
To create these delectable Crumbl Pecan Pie Cookies, you’ll need a mix of pantry staples and a few fresh ingredients. Here’s a detailed list to guide you:
Cookie Dough:
- ½ cup softened butter
- ⅓ cup vegetable or canola oil
- ½ cup granulated sugar
- ¼ cup powdered sugar
- 1 egg (room temperature)
- 1 tsp vanilla extract
- 2⅓ cups flour
- ¼ tsp salt
- 1 tsp baking powder
Pecan Pie Filling:
- 5 tbsp butter
- ⅔ cup brown sugar
- 1¼ cup chopped pecans
- 1 tsp vanilla extract
- ⅓ cup heavy cream
- ¼ tsp cinnamon
- Pinch of nutmeg
- Pinch of salt
Instructions
Creating Crumbl Pecan Pie Cookies is a straightforward process. Follow these step-by-step instructions for a successful baking experience:
1. Preheat the Oven:
- Set the oven to 350°F (175°C) and line a baking sheet with parchment paper to prevent the cookies from sticking.
2. Make the Cookie Dough:
- In a mixing bowl, cream together the butter, oil, granulated sugar, and powdered sugar until light and fluffy.
- Add the egg and vanilla extract, mixing well to incorporate.
- Gradually mix in the flour, salt, and baking powder until the dough is smooth and well-combined.
3. Shape the Cookies:
- Use a cookie scoop to portion out 9 cookie balls.
- Place them on the prepared baking sheet, flattening each to about 1 inch thick.
- Press the center of each cookie with a measuring cup to create a well for the filling.
4. Bake:
- Bake the cookies for 8-9 minutes. Allow them to cool on the baking sheet as they continue to set.
5. Prepare the Filling:
- In a medium saucepan, melt the butter over medium heat.
- Stir in the brown sugar and pecans until mixed and bubbling for 1-2 minutes.
- Add the cinnamon, nutmeg, salt, heavy cream, and vanilla; whisk to combine until smooth.
6. Assemble:
- Remove the saucepan from heat and spoon the pecan filling into the centers of the cookies.
- Let the cookies cool for 20-30 minutes before enjoying the delightful treat!
Nutrition Facts
Understanding the nutritional content of your cookies is essential, especially if you’re mindful of your diet. Each Crumbl Pecan Pie Cookie contains approximately:
- Calories: 570
- Total Fat: 38g
- Saturated Fat: 14g
- Cholesterol: 70mg
- Sodium: 120mg
- Total Carbohydrates: 58g
- Dietary Fiber: 3g
- Sugars: 32g
- Protein: 5g
How to Serve
Crumbl Pecan Pie Cookies are not only delightful in flavor but also highly versatile in how they can be served. Their rich, buttery taste and the delightful crunch of pecans make them a perfect treat for various occasions. Here are some creative and thoughtful ways to serve these delectable cookies:
Warm with Ice Cream
One of the most indulgent ways to enjoy Crumbl Pecan Pie Cookies is by serving them warm with a scoop of vanilla ice cream. The contrast of the warm, chewy cookie with the cold, creamy ice cream creates a delightful sensory experience. Here’s how to elevate this serving suggestion:
- Freshly Baked: Bake the cookies until they are just golden brown and slightly undercooked in the center for an irresistibly soft texture. This allows the cookies to remain warm and gooey when served.
- Ice Cream Choices: While vanilla ice cream is a classic pairing, consider offering a variety of flavors such as caramel, pecan, or even a rich chocolate ice cream to complement the nutty flavors of the cookie.
- Toppings: Enhance your dessert by drizzling warm caramel or chocolate sauce over the ice cream and cookie. A sprinkle of crushed pecans or a dollop of whipped cream can also add an extra layer of flavor and texture.
- Presentation: Serve the warm cookie and ice cream in a shallow bowl or on a decorative plate. Garnish with a sprig of mint or a dusting of cocoa powder for an appealing visual touch.
With Coffee or Tea
Crumbl Pecan Pie Cookies make a delightful companion to your morning or afternoon cup of coffee or tea. Here’s how to create a cozy pairing that enhances both the beverage and the cookie:
- Brew Quality Beverages: Choose high-quality coffee or tea that complements the rich flavors of the cookies. A dark roast coffee or a spiced chai tea can provide a wonderful contrast to the sweetness of the cookies.
- Serving Style: Arrange the cookies on a beautiful platter or individual dessert plates. Consider serving them alongside a small cup of espresso or a teapot for an inviting presentation.
- Flavor Pairing: Experiment with different flavor profiles. For instance, a nutty, medium roast coffee pairs beautifully with the pecan flavor, while a fruity herbal tea can provide a refreshing contrast.
- Accompaniments: Enhance the experience with small side treats such as a cheese platter, biscotti, or fresh fruit. This turns your coffee or tea time into a mini dessert spread, perfect for gatherings or cozy afternoons at home.
As a Gift
Crumbl Pecan Pie Cookies make for a thoughtful and delicious homemade gift, perfect for any occasion. Here are some tips for gifting these cookies:
- Presentation: Take the time to wrap the cookies beautifully. Use decorative boxes, mason jars, or clear cellophane bags tied with colorful ribbons. Including a handwritten note or a recipe card can add a personal touch.
- Batch Baking: Consider making a large batch of cookies to share with friends, family, or colleagues. This is especially appreciated during holidays, celebrations, or as a gesture of kindness during tough times.
- Flavor Variations: You can also prepare different flavor variations of the cookies, such as chocolate chip or oatmeal raisin, to create a mixed cookie gift box. This variety can delight recipients and offer them a sampling of your baking skills.
- Special Occasions: Tailor your gift to the occasion—include a festive ribbon for holidays, or a simple, elegant wrapping for a more formal gift. Crumbl Pecan Pie Cookies can be a perfect addition to gift baskets for birthdays, thank-you gifts, or holiday festivities.
In summary, Crumbl Pecan Pie Cookies can be served in various delightful ways, making them suitable for any occasion. Whether enjoyed warm with ice cream, paired with your favorite beverage, or presented as a heartfelt gift, these cookies are sure to impress and satisfy.
Additional Tips
Baking can often feel like a science, and getting each element just right is crucial for achieving the perfect cookie. Here are some comprehensive tips to help ensure your Crumbl Pecan Pie Cookies turn out flawlessly:
1. Use Room Temperature Ingredients
One of the fundamental principles of baking is to use ingredients at the correct temperature. For your Crumbl Pecan Pie Cookies, it’s essential that both the butter and egg are at room temperature.
- Why Room Temperature?: Room temperature butter creams more smoothly with sugar, creating a light and fluffy texture essential for cookies. Cold butter can lead to dense cookies because it won’t incorporate air effectively. Similarly, a room temperature egg blends seamlessly into the batter, ensuring an even distribution of moisture and fat throughout the cookie dough.
- How to Achieve Room Temperature Ingredients: If you’re short on time, you can soften butter quickly by cutting it into small cubes and letting it sit at room temperature for about 10-15 minutes. For eggs, you can place them in a bowl of warm water for 5-10 minutes to bring them to the desired temperature.
2. Don’t Overfill the Cookie Centers
While it may be tempting to pile on the pecan pie filling in each cookie, moderation is key.
- Preventing Spills: Overfilling can lead to spilling during baking, which not only creates a mess in your oven but can also result in unevenly cooked cookies. The filling needs some space to puff up slightly as it bakes, so stick to the recommended amount.
- Guidelines for Filling: A good rule of thumb is to fill each cookie center to about three-quarters full. This allows for expansion without the risk of overflow. If you find you’re tempted to add more filling, remember that a well-balanced cookie features a cookie base that complements the filling rather than overpowers it.
3. Cooling Time is Essential
Once your cookies are out of the oven, resist the urge to dive in immediately. Cooling time is crucial for allowing the filling to set properly.
- Why Cooling Matters: When cookies are removed from the oven, the filling continues to cook and thicken as they cool. If you cut into the cookies too soon, the filling might be runny and could spill out, compromising the overall presentation and enjoyment of the cookie.
- Optimal Cooling Method: After baking, let the cookies sit on the baking sheet for about 5-10 minutes. This initial cooling period helps them firm up. After that, transfer them to a wire rack to cool completely. This allows air to circulate around the cookies, helping them maintain their texture and preventing sogginess.
- Storage Tips: If you plan to store your cookies, ensure they are completely cooled and set before placing them in an airtight container. This will help retain their freshness and prevent any moisture from affecting the filling.
Incorporating these additional tips into your baking process will help you achieve the perfect Crumbl Pecan Pie Cookies, ensuring they are not only delicious but also visually appealing. A little attention to detail can make a significant difference in the outcome, so take your time and enjoy the baking journey!
FAQs
Can I Make These Cookies in Advance?
Yes, you can prepare the dough and pecan filling a day in advance. Store them separately in the refrigerator and assemble them just before baking.
Can I Freeze These Cookies?
Absolutely! You can freeze the baked cookies in an airtight container for up to a month. Thaw at room temperature before serving.
Can I Use Different Nuts?
While pecans are traditional, you can experiment with walnuts or almonds for a different flavor profile.
Are There Any Substitutes for Heavy Cream?
If you’re looking for a lighter option, you can substitute heavy cream with half-and-half or evaporated milk.
Conclusion
Crumbl Pecan Pie Cookies are a delightful fusion of two beloved desserts, offering the buttery goodness of a cookie with the rich, nutty decadence of pecan pie. These cookies are perfect for any occasion, from holiday gatherings to casual get-togethers, and are bound to become a cherished addition to your recipe collection. With their tender cookie base and luscious pecan filling, they deliver a mouthwatering combination of textures and flavors that will impress family and friends alike.
What sets these cookies apart is their simplicity and versatility. Whether you’re an experienced baker or a newcomer to the kitchen, this recipe is easy to follow and yields consistently delicious results. The dough is straightforward to prepare, and the pecan pie filling comes together quickly, making the baking process enjoyable rather than daunting. The end result is a batch of cookies that look as good as they taste, with their glossy filling and golden-brown base.
To customize the recipe, you can experiment with different variations to suit your taste. Add a dash of cinnamon or nutmeg to the filling for a warm, spiced twist, or incorporate a splash of bourbon or vanilla extract to enhance the flavor profile. You might also try sprinkling a touch of flaky sea salt on top to create a delightful contrast to the sweetness of the filling. These small adjustments can take an already amazing treat to the next level.
Serving Crumbl Pecan Pie Cookies is a joy in itself. Their elegant appearance makes them a stunning addition to any dessert table, especially during festive seasons like Thanksgiving or Christmas. Pair them with a scoop of vanilla ice cream, a dollop of whipped cream, or a hot cup of coffee or tea for a truly indulgent experience. If you’re looking for a thoughtful homemade gift, these cookies are an excellent choice—wrap them in decorative boxes or bags to share with loved ones.
Baking these cookies is more than just creating a dessert; it’s an opportunity to bring joy and warmth to those around you. The process can be a wonderful way to bond with family or friends, creating lasting memories in the kitchen. And when you see the smiles on everyone’s faces as they take their first bite, you’ll know that your efforts were well worth it.
In conclusion, Crumbl Pecan Pie Cookies are a celebration of flavor, texture, and togetherness. Their buttery cookie base and rich, gooey pecan filling create a treat that’s both comforting and sophisticated. Whether enjoyed fresh out of the oven or saved for later, these cookies offer a delightful experience in every bite. So gather your ingredients, preheat your oven, and get ready to bake a dessert that’s sure to be a hit with everyone who tries it. Happy baking!
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Crumbl Pecan Pie Cookies
Ingredients
To create these delectable Crumbl Pecan Pie Cookies, you’ll need a mix of pantry staples and a few fresh ingredients. Here’s a detailed list to guide you:
Cookie Dough:
- ½ cup softened butter
- ⅓ cup vegetable or canola oil
- ½ cup granulated sugar
- ¼ cup powdered sugar
- 1 egg (room temperature)
- 1 tsp vanilla extract
- 2⅓ cups flour
- ¼ tsp salt
- 1 tsp baking powder
Pecan Pie Filling:
- 5 tbsp butter
- ⅔ cup brown sugar
- 1¼ cup chopped pecans
- 1 tsp vanilla extract
- ⅓ cup heavy cream
- ¼ tsp cinnamon
- Pinch of nutmeg
- Pinch of salt
Instructions
Creating Crumbl Pecan Pie Cookies is a straightforward process. Follow these step-by-step instructions for a successful baking experience:
1. Preheat the Oven:
- Set the oven to 350°F (175°C) and line a baking sheet with parchment paper to prevent the cookies from sticking.
2. Make the Cookie Dough:
- In a mixing bowl, cream together the butter, oil, granulated sugar, and powdered sugar until light and fluffy.
- Add the egg and vanilla extract, mixing well to incorporate.
- Gradually mix in the flour, salt, and baking powder until the dough is smooth and well-combined.
3. Shape the Cookies:
- Use a cookie scoop to portion out 9 cookie balls.
- Place them on the prepared baking sheet, flattening each to about 1 inch thick.
- Press the center of each cookie with a measuring cup to create a well for the filling.
4. Bake:
- Bake the cookies for 8-9 minutes. Allow them to cool on the baking sheet as they continue to set.
5. Prepare the Filling:
- In a medium saucepan, melt the butter over medium heat.
- Stir in the brown sugar and pecans until mixed and bubbling for 1-2 minutes.
- Add the cinnamon, nutmeg, salt, heavy cream, and vanilla; whisk to combine until smooth.
6. Assemble:
- Remove the saucepan from heat and spoon the pecan filling into the centers of the cookies.
- Let the cookies cool for 20-30 minutes before enjoying the delightful treat!
Nutrition
- Serving Size: one normal portion
- Calories: 570
- Sugar: 32g
- Sodium: 120mg
- Fat: 38g
- Saturated Fat: 14g
- Carbohydrates: 58g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 70mg