Ingredients
Scale
To create this delightful corn and black bean salsa, you’ll need the following ingredients:
- 1 can black beans, rinsed and drained
- 1 can corn, drained
- 1 red bell pepper, diced
- 1 small red onion, diced
- 1 lime, juiced
- 2 tablespoons cilantro, chopped
- Salt and pepper to taste
- Tortilla chips (store-bought or homemade)
Instructions
Preparing corn and black bean salsa is as easy as 1-2-3! Follow these simple steps to create a dish that will tantalize your taste buds:
- Combine the Ingredients
In a bowl, combine the black beans, corn, red bell pepper, and red onion. Make sure the ingredients are well-mixed to ensure you get a bit of everything in each bite. - Add Flavor
Pour the freshly squeezed lime juice over the mixture. This will not only add a zesty flavor but also help to meld the ingredients together. - Cilantro and Seasoning
Add the chopped cilantro to the mix. Season with salt and pepper to taste. Stir well to make sure the flavors are evenly distributed. - Serve
Your salsa is ready to be served! Pair it with crisp tortilla chips for a delightful snack or appetizer.
Nutrition
- Serving Size: one normal portion
- Calories: 150
- Sugar: 2g
- Fat: 2g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 6g