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Banana Foster


  • Author: Sarah

Ingredients

Scale

Before you begin, gather the following ingredients for a delightful Banana Foster experience:

  • 2 ripe bananas, sliced
  • 2 tablespoons butter
  • 1/4 cup brown sugar
  • 1/4 teaspoon cinnamon
  • 1/4 cup apple juice
  • Vanilla ice cream (for serving)

These ingredients come together to create a luscious, caramelized topping that perfectly complements the cold and creamy vanilla ice cream.


Instructions

Preparing Banana Foster is a quick and simple process that takes just 10 minutes from start to finish. Follow these step-by-step instructions to create this delectable dessert:

  1. Melt the Butter: In a skillet over medium heat, melt the butter. Ensure it coats the pan evenly to prevent sticking.
  2. Add Brown Sugar and Cinnamon: Stir in the brown sugar and cinnamon. Continue stirring until the sugar fully dissolves, creating a smooth caramel sauce.
  3. Cook the Bananas: Gently add the sliced bananas to the skillet. Cook them for 1-2 minutes, or until they become soft and lightly caramelized.
  4. Incorporate the Apple Juice: Pour in the apple juice and let the mixture cook for an additional 2 minutes. This will enhance the sauce’s flavor and consistency.
  5. Serve: Spoon the warm banana mixture over a scoop of vanilla ice cream. Serve immediately for the best taste and texture.

Nutrition

  • Serving Size: one normal portion
  • Calories: 320
  • Sugar: 32g
  • Fat: 11g
  • Carbohydrates: 52g
  • Fiber: 2g
  • Protein: 2g